Having been relaunched earlier this year, the Bixley Community Garden is now flourishing. Volunteers have been busy clearing, planting, weeding and harvesting.

So far this year we’ve been busy growing a wide variety of herbs, fruits and veg, including:

Nasturtiums, apples, blackcurrants, raspberries, goji berries, chard, spinach, beetroot, kale, carrots, beans, potatoes, tomatoes, sweetcorn, rosemary, cucumbers, marrows, sunflower, horseradish, rhubarb, onions and more. Read more